All our menus are bespoke and thoughtfully created in close consultation with you. No two menus are the same so you can be sure that your event is unique.
Canapés
Baby leek and pancetta tartlets
Star-shaped asparagus croutes with citrus hollandaise
Mini Sunday lunch
Game pie
Thai green chicken skewers
Salmon fishcakes with sweet chilli mayonnaise
Shallot and gruyere tartlet
A drinks party with canapés is a fabulous way to entertain. You can add fun and variety to your menu that you might not normally offer at a formal dinner. Suzie adds to her list of canapés all the time, drawing inspiration from land and sea. You might enjoy classic canapés or you might prefer something quite unusual. Please contact us for more details or for a quote with sample menus.
Seated and served menus
Suzie tending to a suckling pig at a banquet at the Duke of Somerset's house.
Testimonial Many thanks for a great evening and wonderful pigs. We all enjoyed it very much and thank you again.
We can offer three, four or five course sit-down dinners, cooked by Suzie and her expert team of chefs and served by charming and knowledgeable staff. You can choose from traditional menus with a contemporary twist or opt for something Mediterranean or Oriental in flavour. Call us on 01458 241265 or for some ideas.
For a less formal but equally impressive and delicious experience our ever-changing hot and cold buffet menus and fabulous puddings are sure to have something to please everyone. Try mixing a plated starter, a served fork buffet main course and a plated pudding and you can enjoy both the impressive qualities of a seated and served dinner with the informality of a buffet - the best of both worlds.
